Evolution: A Study in Bad Taste?
نویسنده
چکیده
Bitter tastes are among the most salient of life's experiences--who can forget one's first encounter with dandelion milk or a stout beer? Studies of the genes underlying these tastes are providing new perspectives on human origins and health.
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ورودعنوان ژورنال:
- Current Biology
دوره 15 شماره
صفحات -
تاریخ انتشار 2005